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Zucchini Garlic Bites

Zucchini Garlic Bites


  • Author: Laura Milligan
  • Total Time: 28 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful flavors of Zucchini Garlic Bites, a perfect snack or appetizer for any occasion. These crispy, golden bites blend tender zucchini and robust garlic into a flavor-packed treat that will satisfy your cravings. Made with simple ingredients, they are not only easy to prepare but also versatile enough to enjoy as a side dish or party platter addition. Whether served warm with tomato sauce or paired with fresh salads, these bites offer a healthier alternative without compromising on taste. With their cheesy goodness and crunchy exterior, Zucchini Garlic Bites are sure to impress family and friends alike!


Ingredients

Scale
  • 1 cup shredded zucchini (drained well)
  • 1 clove garlic (grated fine)
  • 1/3 cup breadcrumbs
  • 1/4 cup grated Parmigiano-Reggiano cheese
  • 1 large egg
  • 2 tbsp fresh chives (chopped or 1 tbsp dried chives)
  • 1 tbsp fresh parsley (chopped or 1/2 tsp dried parsley)
  • 1 tsp fresh basil (chopped or 1/2 tsp dried basil)
  • 1 tsp fresh oregano (chopped or 1/2 tsp dried oregano)
  • A pinch of salt and pepper
  • Tomato sauce (for dipping)

Instructions

  1. Preheat your oven to 400°F. Prepare a baking sheet by greasing it with oil or using non-stick cooking spray to ensure easy removal later.
  2. Use a grater to shred the zucchini onto a clean towel. Squeeze out any excess moisture from the shredded zucchini to prevent soggy bites.
  3. Grate the garlic clove finely so its flavor can infuse throughout the bites.
  4. In a mixing bowl, combine the shredded zucchini, grated garlic, egg, breadcrumbs, Parmigiano-Reggiano cheese, herbs, salt, and pepper. Mix until all ingredients are well incorporated.
  5. Shape the mixture into small balls about an inch in diameter. Place them on the prepared baking sheet with some space in between each ball.
  6. Bake in the preheated oven for 15 to 18 minutes or until they turn golden brown and crispy on the outside.
  7. Serve these delightful Zucchini Garlic Bites warm with tomato sauce for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 45
  • Sugar: 0g
  • Sodium: 80mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: For added flavor, consider experimenting with different herbs or spices based on your personal preferences. Ensure you drain the zucchini thoroughly for perfect texture. These bites can be made ahead of time; simply store the mixture in the refrigerator until you're ready to bake.