Description
Elevate your summer gatherings with this refreshing Watermelon Mojito Salad, a vibrant dish that combines sweet watermelon, zesty lime, and fragrant mint for a delightful burst of flavor. Perfect for barbecues and picnics, this salad is not only easy to whip up in just 10 minutes but also offers a healthy, guilt-free option that your guests will love. With its bright colors and invigorating taste, this salad is sure to become a favorite at any event.
Ingredients
Scale
- 4 lbs seedless watermelon, cut into chunks
- 1/4 cup fresh lime juice
- 1/2 cup mint leaves, roughly chopped
- 1/4–1/2 teaspoon salt, to taste
- Cayenne pepper, to taste
- 1/2 cup diced cucumber (optional)
- 1/2 cup diced berries (optional)
Instructions
- Cut the seedless watermelon into small chunks or triangles. Roughly chop the mint leaves.
- In a large bowl, mix the watermelon, lime juice, chopped mint, salt, and cayenne pepper until well combined. Adjust seasonings to taste.
- For enhanced flavor, refrigerate for about an hour before serving or enjoy immediately at room temperature.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 50
- Sugar: 10g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Choose ripe watermelon for maximum sweetness and juiciness. Feel free to add diced cucumber or berries for extra texture and flavor. Serve on a bed of greens or as a light dessert topped with shredded coconut for variety.