Description
Watermelon Fruit Salad is a delightful summer dish that brings together the juicy sweetness of watermelon and a medley of fresh berries for a refreshing treat. This vibrant salad is perfect for warm weather gatherings, picnics, or as a quick snack. With its zesty lime dressing and fresh herb garnish, it’s a colorful addition to any table that impresses both visually and flavor-wise.
Ingredients
Scale
- 4 cups cubed watermelon
- 2.5 cups halved strawberries
- 2 cups raspberries
- 2 tablespoons freshly squeezed lime juice
- 1.5 teaspoons lime zest
- 2 tablespoons maple syrup
- 3/4 teaspoon black salt (optional)
- Mint leaves and thyme for garnish
Instructions
- In a mixing bowl, whisk together maple syrup, lime zest, and black salt to create the dressing.
- In a large bowl, combine cubed watermelon, strawberries, and raspberries. Toss gently.
- Drizzle the dressing over the fruit mixture and toss lightly to coat.
- Garnish with chopped mint leaves and thyme sprigs.
- Serve immediately to enjoy the freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 15g
- Sodium: 25mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Opt for ripe fruits for the best flavor. Chill the salad in the refrigerator for about 30 minutes before serving for maximum refreshment. Feel free to mix in other fruits like blueberries or kiwi for added variety.