Description
The Best Slow Cooker Lipton Onion Potatoes – A Family Favorite are the ultimate side dish for any occasion. These potatoes are perfectly tender and infused with a rich buttery onion flavor from the Lipton Onion Soup Mix, making them a hit at family dinners, holiday feasts, or casual weeknight meals. With minimal prep required, simply toss the ingredients into your slow cooker and let it work its magic. These savory potatoes pair beautifully with grilled steak, roasted chicken, or a hearty beef roast, adding comfort and satisfaction to every bite. Elevate your next meal with this easy and delicious recipe that’s sure to please everyone at the table.
Ingredients
- 2 lbs baby potatoes
- 1 packet Lipton Onion Soup Mix
- ¼ cup melted butter
- ½ teaspoon garlic powder (optional)
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 tablespoon olive oil
- 2 tablespoons chopped parsley (for garnish)
Instructions
- Clean the baby potatoes thoroughly, then halve or quarter if large.
- In a large mixing bowl, combine halved potatoes with melted butter, olive oil, Lipton Onion Soup Mix, garlic powder (if using), black pepper, and paprika. Toss until well coated.
- Transfer the seasoned potatoes into your slow cooker. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours.
- Stir once halfway through cooking for even seasoning.
- Once cooked, garnish with chopped parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 5 hours (LOW) or 3 hours (HIGH)
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 260
- Sugar: 1g
- Sodium: 680mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Use fresh baby potatoes for the best flavor and texture. Feel free to customize with additional herbs or vegetables like bell peppers or carrots. Stirring halfway through ensures even cooking and flavor distribution.