Description
Indulge in the delightful taste of Strawberry Oatmeal Crumble Bars, a perfect blend of sweet, juicy strawberries and a crunchy oatmeal topping. These bars are not only versatile, making them ideal for breakfast, snacks, or dessert, but they also offer a healthier alternative to traditional sweets. With simple ingredients and easy preparation steps, you can whip up a batch in no time. Plus, they can be stored for later enjoyment, making them a fantastic option for meal prep. Customize your bars with your favorite spices or nuts for an added twist. Whether served warm or cold, these bars are sure to delight anyone who takes a bite.
Ingredients
- 2 cups fresh strawberries, sliced
- 1/2 cup brown sugar
- 1 cup old-fashioned rolled oats
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 1 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish or line it with parchment paper.
- In a bowl, combine 2 cups of sliced fresh strawberries and 1/2 cup of brown sugar; let this mixture sit for 10 minutes.
- In another bowl, mix together 1 cup of old-fashioned rolled oats, 1 cup of all-purpose flour, 1/2 cup melted unsalted butter, 1 tsp baking powder, and 1/4 tsp salt until the mixture resembles wet sand.
- Press half of the oat mixture into the bottom of the prepared baking dish. Layer with the strawberry filling and sprinkle the remaining crumble on top.
- Bake for 30-35 minutes until golden brown. Allow cooling completely before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (70g)
- Calories: 180
- Sugar: 10g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Use ripe strawberries for maximum sweetness; if using frozen ones, ensure they are thawed and drained well. Letting the bars cool completely will help achieve cleaner cuts. Experiment with different spices like cinnamon or nutmeg to enhance flavor.