Description
Indulge in the refreshing taste of a Raspberry Coconut Mojito, a delightful non-alcoholic drink that combines vibrant raspberries, creamy coconut, and invigorating mint. Perfect for summer gatherings or a cozy evening at home, this tropical mocktail is as visually appealing as it is delicious. Each sip offers a burst of flavor that will transport you to a sunny paradise. With minimal prep time and easy-to-find ingredients, this recipe is ideal for anyone looking to enjoy a fruity beverage without alcohol. Impress your guests or treat yourself with this simple yet elegant drink!
Ingredients
- 2 oz Vanilla Extract (Alcohol-Free)
- 3/4 oz Simple Syrup
- 1 oz Cream of Coconut
- 8–10 Raspberries
- 4–5 Mint Leaves
- 1 oz Lime Juice
- Coconut Flakes (for garnish)
Instructions
- In a cocktail shaker, muddle 5-7 raspberries and mint leaves with lime juice until juices are released.
- Add vanilla extract, simple syrup, and cream of coconut to the shaker.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain into a cocktail glass filled with ice.
- Garnish with coconut flakes, fresh raspberries, and a sprig of mint.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 30g
- Sodium: 15mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Feel free to customize your mojito by adding other fruits like strawberries or mangoes for an exciting twist. Adjust the sweetness by modifying the amount of simple syrup to match your preference.