Description
This Peach Rosé Sangria is a delightful, refreshing beverage that captures the essence of summer in every sip. Bursting with vibrant flavors from juicy peaches and a hint of tartness from berries, this sangria is perfect for warm gatherings, picnics, or casual evenings with friends.
Ingredients
Scale
- 1 bottle Rosé apple vinegar
- 1 cup peach juice
- 3 sliced peaches
- 1 cup sliced strawberries and/or raspberries
- 1/3 cup simple syrup
Instructions
- In a carafe or pitcher, combine the Rosé apple vinegar, peach juice, and simple syrup. Stir well to mix.
- Add the sliced peaches and berries to the mixture and gently stir to distribute the fruit.
- Refrigerate for several hours to allow flavors to meld.
- Serve chilled over ice.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 110
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For added sweetness, adjust the amount of simple syrup according to your taste. Experiment with different fruits like cherries or nectarines for unique flavor profiles. Consider using frozen fruit instead of ice to keep your sangria cool without diluting it.