Description
Margarita Grilled Shrimp Kabobs are a vibrant and flavorful dish that will elevate your summer gatherings. With extra jumbo shrimp marinated in a zesty blend of spices, olive oil, and a hint of agave syrup, these kabobs embody the essence of Mexican-inspired cuisine. Perfectly grilled to achieve that smoky char, they are not only delicious but also quick to prepare. This versatile recipe can be served as appetizers or part of a main course, making it ideal for any occasion. Impress your guests with these succulent shrimp skewers and watch them rave about the bold flavors!
Ingredients
Scale
- 1 pound raw extra jumbo shrimp (peeled and deveined)
- 1/3 cup olive oil
- 2 large garlic cloves (chopped)
- 1 teaspoon minced jalapeno
- 2 teaspoons brown sugar
- 1 teaspoon smoked paprika
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 2 teaspoons agave syrup (optional)
- thin slices of fresh lime (if placing shrimp on skewers)
- chopped cilantro
- wedges of fresh lime (for squeezing over top of grilled shrimp)
Instructions
- Soak wooden skewers in water if using.
- In a mixing bowl, combine olive oil, garlic, jalapeno, brown sugar, and spices; blend until smooth.
- Coat shrimp in marinade; refrigerate for 2 to 3 hours.
- If using agave syrup, fold into marinated shrimp before threading onto skewers with lime slices.
- Preheat grill to medium-high heat; grill shrimp for about 3-4 minutes per side until cooked through.
- Serve hot with chopped cilantro and lime wedges.
- Prep Time: 30 minutes
- Cook Time: 8 minutes
- Category: Appetizer/Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 4 shrimp (about 85g)
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 150mg
Keywords: Customize spice levels by adjusting the amount of jalapeno. These kabobs pair well with fresh salads or grilled vegetables.