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Honey Sesame Chicken Skewers

Honey Sesame Chicken Skewers


  • Author: Laura Milligan
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Indulge in the delightful flavors of Honey Sesame Chicken Skewers, a perfect blend of sweet and savory that promises to elevate your meal. These tender chicken skewers are marinated in a luscious sauce featuring soy sauce, honey, and aromatic spices, then grilled to perfection for a slightly charred finish. Ideal as an appetizer, main course, or party platter dish, they are quick to prepare and sure to impress guests of all ages. With just 10 minutes of prep time, these flavorful bites make for a delicious weeknight dinner or a standout option for gatherings. Enjoy them with steamed rice or fresh salads for a complete meal.


Ingredients

Scale
  • 8 oz (230g) chicken thigh and leg meat (dark meat, cut into small pieces)
  • 1 teaspoon soy sauce
  • 1/2 tablespoon honey
  • 1/4 teaspoon sesame oil
  • 1/4 teaspoon Chinese rice apple vinegar
  • 1/4 teaspoon five spice powder
  • 3 dashes white pepper
  • oil (for brushing)
  • white sesame seeds (for topping)
  • scallion (sliced into small pieces)

Instructions

  1. Rinse the chicken pieces under cold water and pat them dry with paper towels.
  2. Soak bamboo skewers in water for about 30 minutes to prevent them from burning during grilling.
  3. In a mixing bowl, combine all marinade ingredients: soy sauce, honey, sesame oil, Chinese rice apple vinegar, five spice powder, white pepper.
  4. Add the chicken pieces to the marinade and ensure they are coated evenly. Let it marinate for 30 minutes.
  5. Thread 3-4 marinated chicken pieces onto each soaked bamboo skewer.
  6. Preheat your grill or grill pan over medium-high heat.
  7. Place the skewers on the grill and cook them on both sides until fully cooked and slightly charred—about 5-7 minutes per side.
  8. Brush oil on both sides while grilling to keep them moist.
  9. Once cooked, remove the skewers from the grill.
  10. Top with white sesame seeds and sliced scallions before serving warm.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Asian

Nutrition

  • Serving Size: 2 skewers (approximately 60g)
  • Calories: 150
  • Sugar: 5g
  • Sodium: 290mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: For maximum flavor, marinate the chicken for at least an hour if time allows. Consider adding bell peppers or zucchini to the skewers for extra color and nutrition.