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Halloween Augapfel Cupcakes

Halloween Augapfel Cupcakes


  • Author: Laura Milligan
  • Total Time: 40 minutes
  • Yield: 12 servings 1x

Description

Halloween Augapfel Cupcakes are the ultimate festive treat for your spooky celebrations! These enchanting red velvet cupcakes are designed to resemble creepy eyeballs, making them a standout centerpiece at any Halloween gathering. With their delightful taste and fun eye-catching decoration, they’re perfect for parties, school events, or family gatherings. Plus, using pre-made mixes makes this recipe a breeze, even for novice bakers. Gather your friends and family to create these whimsical confections that are sure to impress!


Ingredients

Scale
  • 1 package Red Velvet Cake mix
  • Butter
  • 4 eggs
  • 1 package Creme Fantasique mix
  • Milk
  • White fondant
  • Colored fondant (optional)
  • Black fondant
  • Food gel colors
  • Piping gel

Instructions

  1. Preheat the oven and prepare your muffin tin.
  2. Combine cake mix with butter and eggs until smooth. Pour into the muffin tin and bake until done.
  3. Whip the Creme Fantasique with milk until creamy; use it to frost cooled cupcakes.
  4. Shape eyeballs from fondant, adding colored details for irises and pupils.
  5. Decorate each cupcake by scooping out a small portion and placing an eyeball in its center.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg

Keywords: Customize your cupcake flavors or fondant colors for a unique twist. Ensure cupcakes cool completely before frosting for best results. Store leftovers in an airtight container at room temperature.