Description
Easy Mini Halloween Pizzas are a delightful twist on traditional pizza, perfect for adding some spooky fun to your gatherings. With a quick prep time and endless topping possibilities, these bite-sized treats are sure to impress both kids and adults. Using flour tortillas as the base keeps them light and crispy, while creative decorations with cheese and olives make them visually appealing. Ideal for Halloween parties or cozy movie nights, these mini pizzas are easy to customize, ensuring everyone can enjoy their favorite flavors. Get ready to unleash your creativity in the kitchen with this fun recipe!
Ingredients
- 3 flour tortillas (10-inch)
- 28 oz can whole tomatoes (drained)
- 2 cloves garlic (minced)
- 1 tablespoon olive oil
- 1 teaspoon white apple vinegar
- 1 teaspoon dried oregano
- 4 slices Mozzarella cheese
- 1 slice Cheddar cheese
- 4 large black olives
- ¼ cup pizza sauce
Instructions
- Prepare the Sauce: In a mixing bowl, combine drained tomatoes, minced garlic, olive oil, vinegar, oregano, salt, and pepper. Mix until uniform.
- Preheat Oven: Set your oven to 400°F (200°C).
- Assemble Pizzas: Place tortillas on a baking sheet. Spread pizza sauce on each tortilla and layer with Mozzarella and Cheddar cheese. Use olives to create spooky designs.
- Bake: Drizzle olive oil over pizzas and bake for about 8 minutes until cheese is bubbly and golden.
- Serve: Allow to cool slightly before slicing into smaller pieces.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza (approximately 150g)
- Calories: 280
- Sugar: 4g
- Sodium: 520mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Experiment with different toppings such as bell peppers or pepperoni for added flavor. Try using cookie cutters to create fun shapes from tortillas before topping.