Description
Indulge in the delightful taste of Easy 4-ingredient Strawberry Sago, a refreshing dessert that combines the sweetness of strawberries with the creaminess of coconut milk. This simple yet elegant treat features bouncy tapioca pearls suspended in a luscious strawberry mixture, making it perfect for family gatherings or casual get-togethers. With just four ingredients and under 30 minutes to prepare, this dessert promises to impress your guests while satisfying your sweet cravings. Serve it chilled for a light and fruity experience that everyone will love!
Ingredients
Scale
- 28.2 oz fully ripe strawberries
- 1/2 cup sweetened condensed milk (or condensed coconut milk for dairy-free)
- 1/2 cup small uncooked tapioca pearls
- 13.5 oz full-fat coconut milk
Instructions
- Cook the Tapioca: Boil 5 cups of water in a medium pot, add tapioca pearls, and cook for 10 minutes. Turn off heat and soak covered for another 10-15 minutes until translucent.
- Prepare Tapioca: Strain the cooked tapioca using a fine mesh sieve and rinse with cold water until cool. Transfer to a large bowl.
- Mix Coconut Milk: Stir well to combine canned coconut milk and pour into the bowl with tapioca.
- Blend Strawberries: Blend hulled strawberries with condensed milk until smooth.
- Combine Mixtures: Add blended strawberry mixture to the bowl and mix well; adjust sweetness if desired.
- Prepare Fresh Strawberries: Dice remaining strawberries for garnish.
- Serve: Divide pudding into bowls, top with diced strawberries, garnish with mint leaves, and serve chilled.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (200g)
- Calories: 280
- Sugar: 22g
- Sodium: 30mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Choose ripe strawberries for maximum sweetness. Ensure proper soaking of tapioca pearls for optimal texture. Chill before serving for an even more refreshing treat.