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Dill Pickle Parmesan Chicken Recipe

A quick and flavorful Dill Pickle Parmesan Chicken Recipe is here to impress! This dish features juicy chicken breasts coated in a dill pickle ranch dressing and a crispy Parmesan breadcrumb crust. It’s perfect for weeknight dinners, gatherings, or meal prep. You’ll love how easy it is to make and how the tangy flavors elevate your chicken.

Why You’ll Love This Recipe

  • Easy Preparation: With just a few simple steps, you can have this delicious meal ready in under 20 minutes.
  • Bursting with Flavor: The combination of dill pickle ranch dressing and Parmesan creates a unique taste that’s both savory and tangy.
  • Crispy Texture: Air frying ensures that your chicken comes out perfectly crispy without excess oil.
  • Versatile Serving Options: Serve it with your favorite sides, or enjoy it as a sandwich or salad topping.
  • Healthy Meal Choice: Low in carbs and high in protein, this dish fits well into various dietary preferences.

Tools and Preparation

To create this delectable Dill Pickle Parmesan Chicken, you’ll need some essential tools. Having the right equipment makes the cooking process smoother and more enjoyable.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowls
  • Whisk
  • Measuring spoons

Importance of Each Tool

  • Air fryer: Provides a healthier alternative to frying while achieving that desired crispy texture.
  • Mixing bowls: Essential for combining ingredients without making a mess, allowing for easy preparation.
  • Whisk: Helps to mix spices evenly, ensuring that each bite is flavorful.
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Ingredients

For the Chicken

  • 3 boneless skinless chicken breasts (about 1 ½ pounds), sliced in half horizontally

For the Seasoning

  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika

For the Coating

  • ½ cup (120 g) dill pickle ranch dressing, plus more for serving
  • 1 cup (100 g) grated Parmesan cheese, divided
  • 3 tablespoons plain breadcrumbs

For Garnish

  • Fresh dill, chopped

How to Make Dill Pickle Parmesan Chicken Recipe

Step 1: Prepare the Spice Mixture

In a small bowl, whisk together the kosher salt, black pepper, garlic powder, onion powder, and paprika. This seasoning will enhance the flavor of your chicken.

Step 2: Season the Chicken

Evenly coat all sides of the chicken breasts with the prepared spice mixture. Make sure every piece is well-seasoned for maximum flavor.

Step 3: Mix Dressing and Cheese

In another bowl, mix together the dill pickle ranch dressing and ½ cup of the grated Parmesan cheese. Spread this mixture evenly over the top of each chicken breast.

Step 4: Add Breadcrumbs

In a third bowl, combine the remaining Parmesan cheese with plain breadcrumbs. Sprinkle this breadcrumb mixture evenly over each piece of chicken to create a delicious crust.

Step 5: Air Fry the Chicken

Place the chicken breasts into the basket of your air fryer. You may need to work in batches. Air fry at 375°F for 8-10 minutes. Check at 8 minutes; cook until internal temperature reaches 165°F.

Step 6: Rest Before Serving

Remove the chicken from the air fryer and let it rest for about 5 minutes before serving. This allows juices to redistribute for extra tenderness.

Step 7: Garnish

Garnish your Dill Pickle Parmesan Chicken with freshly chopped dill and a drizzle of dill pickle ranch dressing for an added burst of flavor. Enjoy!

How to Serve Dill Pickle Parmesan Chicken Recipe

This Dill Pickle Parmesan Chicken recipe is not only delicious but also versatile. Serving it with complementary sides can elevate your meal and impress your guests.

Pair with Fresh Salads

  • Crisp Garden Salad: A mix of greens, cherry tomatoes, and cucumbers dressed lightly with vinaigrette adds freshness to the dish.
  • Coleslaw: Creamy or vinegar-based coleslaw provides a crunchy texture that balances the crispy chicken.

Accompany with Dips

  • Extra Dill Pickle Ranch Dressing: Serve as a side for dipping, enhancing the pickle flavor in the chicken.
  • Creamy Garlic Dip: A rich and garlicky dip pairs well for those who love bold flavors.

Add Some Carbs

  • Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic complement the savory chicken beautifully.
  • Herbed Rice: Fluffy rice seasoned with herbs makes for a nice side that absorbs the chicken’s flavors.

How to Perfect Dill Pickle Parmesan Chicken Recipe

To ensure your Dill Pickle Parmesan Chicken turns out perfectly every time, follow these handy tips.

  • Bold seasoning: Ensure you season the chicken well to enhance its flavor. This is crucial for achieving a delicious crust.
  • Even coating: Spread the dill pickle ranch dressing evenly over the chicken for consistent taste and texture.
  • Check the temperature: Use a meat thermometer to verify that the chicken reaches an internal temperature of 165°F for safety.
  • Let it rest: Allowing the chicken to rest after cooking helps retain its juices, resulting in moist, tender meat.
  • Experiment with spices: Feel free to add different spices like cayenne pepper or Italian herbs for an extra kick or unique twist.

Best Side Dishes for Dill Pickle Parmesan Chicken Recipe

Enhance your meal by pairing the Dill Pickle Parmesan Chicken with these delightful side dishes.

  1. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients while balancing out the richness of the chicken.
  2. Roasted Sweet Potatoes: Sweet potatoes roasted until crispy bring a natural sweetness that contrasts nicely with savory flavors.
  3. Cauliflower Rice: This low-carb alternative offers a light base that complements any protein without overwhelming it.
  4. Baked Beans: A hearty portion of baked beans can add depth and sweetness to your meal, making it satisfying.
  5. Zucchini Noodles: Lightly sautéed zucchini noodles offer a fresh and healthy option that’s perfect for soaking up sauces.
  6. Quinoa Salad: A refreshing quinoa salad mixed with veggies provides fiber and protein, creating a balanced plate.

Common Mistakes to Avoid

Avoiding common mistakes can make your Dill Pickle Parmesan Chicken recipe even more delicious.

  • Overseasoning the chicken: Using too much salt or spices can overpower the chicken’s flavor. Stick to the outlined spice measurements for a balanced taste.
  • Skipping the resting step: Not allowing the chicken to rest after cooking can lead to dry meat. Rest for at least 5 minutes to lock in juices.
  • Not checking doneness: Relying solely on cooking time may not guarantee that your chicken is fully cooked. Use a meat thermometer to ensure it reaches 165°F for safety.
  • Ignoring the breadcrumb mix: Failing to mix breadcrumbs with cheese can result in an uneven coating. Combine them well for a consistently crispy texture.
  • Crowding the air fryer: Placing too many chicken pieces in the air fryer at once can hinder even cooking. Air fry in batches for the best results.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover chicken in an airtight container.
  • It will keep fresh for up to 3 days in the refrigerator.

Freezing Dill Pickle Parmesan Chicken Recipe

  • To freeze, wrap each piece of chicken tightly in plastic wrap, then place them in a freezer bag.
  • Frozen chicken can be kept for up to 3 months.

Reheating Dill Pickle Parmesan Chicken Recipe

  • Oven: Preheat to 350°F and heat chicken for about 10-15 minutes until warmed through.
  • Microwave: Heat on medium power for 1-2 minutes, checking frequently to prevent drying out.
  • Stovetop: Heat in a skillet over medium-low heat, adding a splash of broth if needed, until warm.

Frequently Asked Questions

Here are some common questions about the Dill Pickle Parmesan Chicken recipe.

Can I use other dressings instead of dill pickle ranch?

Yes, you can experiment with different flavors like ranch or Caesar dressing for a unique twist.

What sides pair well with Dill Pickle Parmesan Chicken?

Consider serving it with roasted vegetables or a fresh salad for a complete meal.

How do I ensure my chicken stays juicy?

Make sure not to overcook your chicken and allow it to rest before slicing. This keeps it moist and flavorful.

Can I make this recipe gluten-free?

Yes! Substitute regular breadcrumbs with gluten-free breadcrumbs without affecting the overall taste.

Is this Dill Pickle Parmesan Chicken Recipe suitable for meal prep?

Absolutely! It’s great for meal prep, as it reheats well and stays tasty throughout the week.

Final Thoughts

This Dill Pickle Parmesan Chicken recipe is not only quick and easy but also bursting with flavor that everyone will love. The tangy dressing combined with crispy cheese makes it versatile enough for any dinner table. Feel free to customize it by adding your favorite herbs or spices!

Print
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Dill Pickle Parmesan Chicken Recipe

Dill Pickle Parmesan Chicken


  • Author: Laura Milligan
  • Total Time: 20 minutes
  • Yield: Serves 4

Description

Dill Pickle Parmesan Chicken is a delightful dish that combines the tangy goodness of dill pickle ranch dressing with juicy chicken and a crispy Parmesan breadcrumb coating. Perfect for busy weeknights or meal prep, this air-fried chicken is not only quick to make but also bursting with flavor. In just under 20 minutes, you can serve up a healthy, low-carb meal that’s sure to impress your family and friends. Pair it with fresh salads or your favorite sides for a complete dining experience that everyone will enjoy.


Ingredients

Scale
  • 3 boneless skinless chicken breasts
  • ½ cup dill pickle ranch dressing
  • 1 cup grated Parmesan cheese
  • 3 tablespoons plain breadcrumbs
  • Fresh dill for garnish
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika

Instructions

  1. In a small bowl, mix kosher salt, black pepper, garlic powder, onion powder, and paprika.
  2. Season chicken breasts on all sides with the spice mixture.
  3. In another bowl, combine dill pickle ranch dressing with ½ cup Parmesan cheese and spread over the chicken.
  4. Mix remaining Parmesan with breadcrumbs and sprinkle on top of the coated chicken.
  5. Place in the air fryer at 375°F for 8-10 minutes until cooked through (165°F internal temperature).
  6. Let rest for 5 minutes before garnishing with chopped dill and serving.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (approximately 200g)
  • Calories: 385
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 1g
  • Protein: 36g
  • Cholesterol: 115mg

Keywords: For added flavor, consider using cayenne pepper or Italian herbs in the spice mixture. Feel free to substitute the dill pickle ranch dressing with your favorite dressing for different flavor profiles.

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