Description
Decadent Chocolate Lava Brownie Cookies are the ultimate treat for chocolate enthusiasts, offering a warm, gooey cookie with a rich molten chocolate center. Each bite is a delightful explosion of flavor, perfect for cozy gatherings or special occasions. With easy-to-follow instructions and a handful of key ingredients, you can whip up these irresistible cookies in no time. Get ready to impress friends and family with this indulgent dessert that transforms every moment into a celebration.
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 2 large eggs
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Melt dark chocolate chips and butter together until smooth.
- In a bowl, whisk flour, cocoa powder, baking powder, and salt.
- In another bowl, beat eggs with granulated and brown sugars until fluffy. Mix in melted chocolate and vanilla.
- Fold dry ingredients into wet mixture until just combined.
- Scoop tablespoon-sized dough onto the prepared baking sheet, spacing them two inches apart.
- Bake for 10-12 minutes until edges are set but centers are still gooey.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: For added indulgence, incorporate chopped nuts or sprinkle sea salt on top before baking. Replace dark chocolate with milk chocolate for a sweeter variation. Store leftovers in an airtight container for up to three days.