Christmas Snowball Cookies

Christmas Snowball Cookies are a delightful holiday treat that everyone will love. These sweet, buttery cookies are packed with colorful mini M&Ms, making them perfect for festive occasions. Their unique texture and flavor make them a standout addition to any dessert table. Plus, they are easy to prepare and can be customized with your favorite colors of candy!

Why You’ll Love This Recipe

• Quick and Easy: This recipe comes together in just 25 minutes, making it perfect for last-minute baking.
• Colorful and Fun: The addition of mini M&Ms adds vibrant colors, making these cookies visually appealing for any gathering.
• Versatile: You can easily substitute the M&Ms with other candies or nuts based on your preference.
• Perfect for Freezing: These cookies freeze well, allowing you to prepare them ahead of time for busy holiday seasons.
• Kid-Friendly: This is a fun recipe to make with children, encouraging creativity as they choose their favorite M&M colors.

Tools and Preparation

To make Christmas Snowball Cookies, you’ll need a few essential tools to streamline the process. Having the right equipment ensures your cookies come out perfectly every time.

Essential Tools and Equipment

• Electric mixer
• Cookie sheets
• Parchment paper
• Mixing bowls
• Cooling rack

Importance of Each Tool

• Electric mixer: Helps achieve a fluffy cookie dough quickly, saving you time and effort.
• Cookie sheets: Provide an even baking surface for consistent results.
• Cooling rack: Allows air circulation around the cookies for even cooling.

Ingredients

Here’s what you’ll need to create these delicious Christmas Snowball Cookies:

For the Dough

• 1 cup (226g) unsalted butter (slightly softened)
• ½ cup (57g) powdered sugar (do NOT pack your powdered sugar)
• 1 teaspoon vanilla
• 2 ¼ cups (279g) all-purpose flour (do NOT pack your flour)
• ½ teaspoon salt

Add Ins

• 1 cup mini M&Ms (any color)
• Additional powdered sugar (for rolling)

How to Make Christmas Snowball Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F. Line two cookie sheets with parchment paper. This will prevent the cookies from sticking and ensure they bake evenly.

Step 2: Prepare the Dough

In a mixing bowl, combine the slightly softened butter, powdered sugar, and vanilla. Use an electric mixer to mix until fluffy.

1. Gradually add in flour and salt while mixing until the dough comes together.
2. If using a hand mixer, this may take longer; don’t hesitate to use your hands if necessary.
3. Once combined, gently fold in the mini M&Ms until evenly distributed throughout the dough.

Step 3: Shape the Cookies

Scoop out tablespoon-sized balls of dough and place them evenly on the prepared cookie sheets.

Step 4: Bake the Cookies

Bake in your preheated oven for 8-10 minutes or until the bottoms are just slightly brown.

1. Remove from oven and let cool on the sheet for about 5-10 minutes until you can handle them.
2. Roll each cookie in powdered sugar until coated thoroughly before transferring them to a cooling rack.

Step 5: Store or Freeze

Allow cookies to cool completely on the rack. You can store them in an airtight container or freeze for up to one month. If freezing, you may want to re-roll them in powdered sugar after defrosting for that fresh look!

How to Serve Christmas Snowball Cookies

Christmas Snowball Cookies are a delightful treat that can brighten up any holiday gathering. They are versatile and can be served in various ways to please your guests.

On a Festive Platter

• Arrange the cookies on a colorful platter surrounded by seasonal decorations. This adds a festive touch to your dessert table.

With Coffee or Tea

• Pair these cookies with a warm cup of coffee or tea for a cozy afternoon treat. The sweetness of the cookies complements the bitterness of coffee beautifully.

As Party Favors

• Package individual cookies in clear bags tied with festive ribbons. These make charming party favors for guests to take home.

Garnished with Fresh Berries

• Add fresh berries like raspberries or strawberries on the side. This not only enhances the visual appeal but also adds a refreshing flavor contrast.

With Ice Cream

• Serve warm cookies alongside a scoop of vanilla or mint ice cream for an indulgent dessert experience. The cold ice cream pairs wonderfully with the soft texture of the cookies.

How to Perfect Christmas Snowball Cookies

To ensure your Christmas Snowball Cookies turn out perfectly every time, follow these helpful tips.

• Use room temperature butter: Slightly softened butter mixes better with sugar, creating a fluffier dough.
• Measure flour correctly: Spoon the flour into your measuring cup and level it off for accurate measurements, preventing dry cookies.
• Don’t overmix: Mix just until combined to maintain the tender texture of the cookies.
• Chill the dough: If your dough feels too soft, chilling it for 30 minutes will make it easier to scoop and shape.
• Watch baking time: Keep an eye on the cookies as they bake; remove them when they are slightly golden at the bottom to avoid overbaking.
• Roll in powdered sugar twice: For an extra sweet finish, roll cooled cookies in powdered sugar again before serving.

Best Side Dishes for Christmas Snowball Cookies

Christmas Snowball Cookies pair well with various side dishes that can enhance your dessert spread. Here are some great options:

1. Fruit Salad
   A vibrant mix of seasonal fruits provides freshness and balances out the sweetness of the cookies.

2. Cheese Platter
   Offer a selection of cheeses like brie and cheddar for guests who enjoy savory contrasts with their sweets.

3. Mini Pies
   Serve bite-sized pies such as apple or cherry for an extra dose of holiday flavors alongside your cookies.

4. Chocolate Fondue
   Set up a chocolate fondue station where guests can dip fruits and marshmallows—a fun addition to your cookie display!

5. Nuts and Dried Fruits
   A bowl of mixed nuts and dried fruits adds texture and a healthy option that complements sweet treats nicely.

6. Hot Cocoa Bar
   Create a hot cocoa bar with toppings like whipped cream, marshmallows, and sprinkles that pairs wonderfully with your snowball cookies.

Common Mistakes to Avoid

Making Christmas Snowball Cookies can be a fun experience, but there are common pitfalls that can affect the outcome.

• Incorrect measurements: Using too much flour or powdered sugar can lead to dry cookies. Always measure accurately and avoid packing the ingredients.
• Overmixing the dough: Mixing the dough too long can make the cookies tough. Stop mixing as soon as everything is combined for a tender texture.
• Not chilling the dough: Skipping this step can result in cookies that spread too much while baking. Allow the dough to rest for at least 30 minutes before scooping.
• Ignoring oven temperature: An oven that’s too hot can burn the bottoms of your cookies. Always preheat your oven and use an oven thermometer for accuracy.
• Rolling in powdered sugar too soon: If you roll the cookies in sugar while they are still warm, it will melt. Let them cool for a few minutes before coating them.

Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container.
• They remain fresh for up to one week.

Freezing Christmas Snowball Cookies

• Place cooled cookies in a freezer-safe container or bag.
• They can be frozen for up to one month without losing flavor.

Reheating Christmas Snowball Cookies

• Oven: Preheat to 350°F (175°C) and heat for about 5 minutes for best texture.
• Microwave: Heat individual cookies on low power for about 10-15 seconds until warm.
• Stovetop: Place cookies in a pan over low heat for a few minutes, covered, to retain moisture.

Frequently Asked Questions

Here are some common questions about making Christmas Snowball Cookies.

Can I use different types of candies?

Yes! You can customize your cookies by using different colored M&Ms or even sprinkles for variety.

How do I make these cookies vegan?

You can substitute butter with a plant-based alternative and use a flaxseed egg instead of regular eggs if desired.

What should I do if my dough is too crumbly?

If your cookie dough isn’t coming together, try adding a tablespoon of cold water or milk at a time until it reaches the right consistency.

How do I store leftover Christmas Snowball Cookies?

Store any leftovers in an airtight container at room temperature, or freeze them for longer storage.

Can I make these cookies ahead of time?

Absolutely! These cookies freeze well. Prepare them ahead of time and thaw when you’re ready to serve.

Final Thoughts

Christmas Snowball Cookies are delightful treats that bring festive cheer to any holiday gathering. Their versatility allows you to customize them with various colors and flavors, making them perfect for everyone. Give this easy recipe a try and enjoy delicious homemade cookies that will impress family and friends!