Description
Indulge in the delightful taste of Chocolate Peanut Butter Rice Krispie Cups, a quick and easy no-bake treat that combines the creamy richness of peanut butter with the sweetness of chocolate and the satisfying crunch of Rice Krispies. Perfect for any occasion—be it a festive gathering, an after-school snack, or a simple dessert at home—these cups are sure to become a favorite among kids and adults alike. With minimal preparation time and customizable options, you can whip up these delicious treats in no time. Enjoy them as they are or personalize them with your favorite toppings for an extra special touch!
Ingredients
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1/2 tsp vanilla extract (optional)
- Pinch of sea salt (optional)
Instructions
- In a medium saucepan over low heat, melt the unsalted butter and mini marshmallows until smooth.
- Stir in the creamy peanut butter and vanilla extract until fully combined.
- Pour the Rice Krispies into a large mixing bowl and fold in the peanut butter mixture until evenly coated.
- Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down gently to form a flat surface.
- Melt chocolate chips in the microwave, then spoon over each cup and spread evenly. Optionally sprinkle with sea salt.
- Allow to cool at room temperature or refrigerate until set before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: For added texture, consider using crunchy peanut butter instead of creamy. Customize by adding toppings like chopped nuts or colorful sprinkles. Store leftovers in an airtight container to maintain freshness.