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Chilled Peach Moscato Sangria

Chilled Peach Sangria


  • Author: Laura Milligan
  • Total Time: 42 minute
  • Yield: Serves 4

Description

Refresh your summer afternoons with our Chilled Peach Sangria, a delightful and vibrant drink perfect for gatherings or quiet moments at home. This easy-to-make recipe combines the natural sweetness of ripe peaches and berries with a sparkling twist that will tantalize your taste buds. Not only is it visually stunning, but it also offers a refreshing experience that’s ideal for warm weather. Customize it with your favorite fruits or juices to create your own unique blend! Whether you’re entertaining guests or enjoying a leisurely afternoon, this chilled peach drink is sure to impress.


Ingredients

Scale
  • 6 ounces fresh raspberries
  • 16 ounces fresh strawberries, hulled and sliced
  • 2 ripe peaches, sliced
  • 1/2 cup peach or pineapple juice
  • Ginger ale or soda water for topping

Instructions

  1. Wash all berries thoroughly; hull and slice strawberries.
  2. In a large pitcher, combine raspberries, strawberries, and sliced peaches.
  3. Pour in the peach or pineapple juice.
  4. Top with ginger ale or soda water just before serving.
  5. Stir gently and refrigerate for at least 2 hours to blend flavors.
  • Prep Time: 10 minutes
  • Cook Time: No cooking required
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass (approximately 200g)
  • Calories: 120
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: For added flair, serve in mason jars garnished with fresh mint leaves. Experiment with different fruits like cherries or citrus for a unique twist on flavor.