Description

Cheesy Halloween Breadstick Bones are the perfect playful treat for your spooky celebrations! These delightful breadsticks, shaped like bones and topped with gooey cheeses, are a hit at any Halloween party or gathering. They are easy to make and provide a fun twist on traditional snacks. Serve them warm alongside marinara sauce for dipping, and watch as they disappear from the table! Whether you’re hosting a festive get-together or looking for a creative snack for kids, these cheesy treats will impress everyone with their unique shape and savory flavors.

Ingredients

Scale

1 pound pizza dough
2 tablespoons unsalted butter (melted)
½ cup grated Parmesan cheese
1 cup shredded mozzarella cheese
Marinara sauce (for dipping)

Instructions

Preheat your oven to 375°F and line two baking sheets with parchment paper.
Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope, making the ends thicker to resemble bones.
Snip both ends of each rope with kitchen scissors to create bone shapes.
Brush melted butter over each breadstick and sprinkle with Parmesan cheese.
Bake for 15 minutes until golden, then add mozzarella on top and bake for an additional 5-7 minutes until melted.
Serve warm with marinara sauce for dipping.

Prep Time: 15 minutes
Cook Time: 22 minutes
Category: Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 breadstick (45g)
Calories: 150
Sugar: 0g
Sodium: 320mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 6g
Cholesterol: 15mg

Keywords: Feel free to experiment by adding garlic powder or herbs into the dough for extra flavor. You can use whole wheat flour for a healthier twist on the traditional recipe.