Description
Indulge in the delightful fusion of flavors with Blueberry Rice Krispies Treats with Vanilla Glaze. This creative twist on the classic dessert features the satisfying crunch of Rice Krispies cereal combined with juicy, fresh blueberries, making every bite a burst of fruity goodness. Topped with a luscious vanilla glaze, these treats are perfect for any occasion—be it birthday celebrations, family gatherings, or a simple afternoon snack. Easy to make and incredibly versatile, they’re sure to impress both kids and adults alike!
Ingredients
- 4 cups Rice Krispies cereal
- 3 cups mini marshmallows
- 2 tablespoons unsalted butter
- 1 cup fresh blueberries
- 1 cup powdered sugar (for glaze)
- 2 tablespoons milk (for glaze)
- 1 teaspoon vanilla extract (for glaze)
Instructions
- In a large pot over medium-low heat, melt the butter and add mini marshmallows, stirring until smooth.
- Remove from heat and mix in Rice Krispies until well-coated. Gently fold in blueberries.
- Grease a 9×9-inch pan and press the mixture evenly without compacting too much. Cool for 30 minutes.
- For the glaze, whisk together powdered sugar, milk, and vanilla until pourable. Drizzle over cooled treats and let set for 10–15 minutes before slicing.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 5mg
Keywords: Use fresh blueberries for optimal flavor. You can customize by adding nuts or chocolate chips. Store leftovers in an airtight container for freshness.