Description
Indulge in the warm embrace of a homemade Apple Chai Latte, a delightful beverage that perfectly blends the sweetness of apple cider with the aromatic spices of chai. This cozy drink is ideal for chilly days or festive gatherings, offering both comfort and cheer in every sip. With its creamy texture and rich flavors, this Apple Chai Latte is a wonderful way to celebrate the season. Whether you enjoy it as an afternoon pick-me-up or serve it at holiday parties, this easy recipe will impress family and friends alike. Plus, it’s customizable to cater to your taste preferences!
Ingredients
Scale
- 1 cup apple cider
- 1/2 cup water
- 2 chai tea bags (or 2 teaspoons loose chai tea)
- 1 cup milk (dairy or plant-based)
- 1–2 tsp honey or maple syrup (optional)
- ground cinnamon for garnish (optional)
Instructions
- In a small pot, combine apple cider and water; bring to a gentle simmer over medium heat.
- Add chai tea bag (or loose tea) once simmering; steep for 3-5 minutes. Remove the tea bag or strain if using loose tea.
- Stir in milk and optional sweetener; heat gently until warmed through but do not boil.
- Pour into mugs and garnish with ground cinnamon or an apple slice if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 180
- Sugar: 26g
- Sodium: 85mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Experiment with different sweeteners like agave syrup for variety. Try adding extra spices such as nutmeg or ginger for more warmth.