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Air Fryer Crispy Onions recipe

Air Fryer Crispy Onions


  • Author: Laura Milligan
  • Total Time: 25 minutes
  • Yield: Approximately 4 servings 1x

Description

Air Fryer Crispy Onions are a delightful and healthier alternative to traditional fried onions without sacrificing flavor or crunch. Perfect for adding a savory touch to burgers, salads, or casseroles, these air-fried onion rings offer an irresistible crispiness that makes them a fantastic snack on their own.


Ingredients

Scale
  • 1 large onion
  • 1/2 cup all-purpose flour
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Olive oil spray

Instructions

  1. Slice the large onion into thin, uniform rings.
  2. Set up three bowls: one with all-purpose flour, one with a beaten egg, and one with panko breadcrumbs mixed with garlic powder, paprika, salt, and pepper.
  3. Coat each onion ring in flour, dip in egg, and roll in the breadcrumb mixture until fully covered.
  4. Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
  5. Lightly spray the air fryer basket with olive oil spray.
  6. Place the coated onion rings in a single layer in the basket and air fry for 8-10 minutes, flipping halfway through.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of the recipe (about 50g)
  • Calories: 130
  • Sugar: 0g
  • Sodium: 70mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: For gluten-free options, substitute all-purpose flour and panko breadcrumbs with gluten-free alternatives.